Sage Test Kitchen
Thai Iced Coffee
Sweet, spiced n' icy is the signature for this cold brew creation. Sold by the street vendors in Thailand, it’s the perfect pick-me-up on a hot day.
the Oracle™ Jet
+1 more appliance
5 mins total time
5 mins active time
Easy
Serves 1
Ingredients
Measurements:
1 small cold brew shot
2 fl oz condensed milk
2 drops almond extract
⅛ tsp ground cardamom
⅛ tsp ground cinnamonplus extra to garnish
Ice-cubes
Instructions
- 1Place the cold brew, condensed milk, almond extract, cardamom and cinnamon in a cocktail shaker. Fill the shaker with ice and replace the lid. Vigorously shake until combined.
- 2Strain the contents of the cocktail shaker into a coupe glass. Garnish with extra ground cinnamon to serve.