the Smart Oven™ Pizzaiolo

Cook an authentic wood fired style pizza in 2 minutes.

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Pizza in 2 minutes from your countertop.

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What is the Element iQ® System?

Sage’s Element iQ® System is a network of innovative and high performance components, utilising smart algorithms to steer power to where and when it is needed, to create and maintain the ideal baking environment for a variety of pizza styles.

Conductive Heat

Dynamic heat deck

The dynamic heat deck has been designed to sit directly above responsive Incoloy heating elements. The natural Cordierite stone is heated quickly and evenly to maintain the correct temperature, cooking the pizza base to the desired finish, with just the right amount of char.

Radiant Heat

Intense direct heat to create leopard spotted crusts

Oven cooks evenly without needing to rotate food and compensates for heat loss through window. Ceiling of oven cavity designed to maximise efficiency of the top heater and direct energy onto pizza crust. Integrated deck to door design moves the pizza closer to the elements and makes it easy to load and unload.

Conductive Heat

Dynamic heat deck

The dynamic heat deck has been designed to sit directly above responsive Incoloy heating elements. The natural Cordierite stone is heated quickly and evenly to maintain the correct temperature, cooking the pizza base to the desired finish, with just the right amount of char.

The home pizza oven re-imagined by the Element iQ System

The Pizzaiolo is the first domestic countertop oven to reach 400°C and cook an authentic wood fired style pizza in 2 minutes with no rotating required. It replicates the three types of heat generated by a brick oven - conductive, radiant and convective.

Conductive Heat
Radiant Heat
Convective Heat

Presets for your favourite style pizza

The Element iQ system algorithm adjusts heating elements and power to replicate the ideal baking environment for "Wood Fired", Thick crust, Pan, Thin & Crispy and Frozen pizzas.

Dynamic element switching

Dynamically control and distribute between three heating elements when you want to take control of your pizza style.

Integrated Dual Oven Sensors

Independently controlled sensors with electronic feedback systems enable the oven to deploy different temperatures to the top and bottom of the pizza.

Brick oven performance in a benchtop oven

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Technical Specifications

Accessories

    Settings

      Dimensions (WxDxH)

        Capacity

          Construction Materials

            Voltage

              Power

                Warranty

                  Using Pizzaiolo for the first time

                  Using the Pizza Peel

                  Using the Pizza Pan

                  Making Your Pizza

                  Care & Cleaning

                  Tips for Dough

                  FAQ

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                  the Smart Oven™ Pizzaiolo

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